 | Directions | Mix together oats, nuts, coconut oil, honey and vanilla. Bake at 325° for 30 minutes in large pan, stirring every 10 minutes. You may stir in dried fruit after baking, if desired. |
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Prep Time: 10 minutes Cook Time: 30 minutes
|  | Ingredients | - |  | 8 cups rolled oats |
- |  | 5 cups nuts (walnuts, pecan and/or almonds) |
- |  | 1/2 cup coconut oil |
- |  | 1/2 cup honey |
- |  | 1 tablespoon vanilla |
- |  | 1 1/2 cups dried fruit (optional) |
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