| Directions |
- Mix the all ingredients and stir together until evenly distributed.
- Rub the mixed ingredients into the entire surface of the meat. Rub into the meat and fat.
- Place the meat in the refrigerator and chill for several hours to allow the flavor to penetrate the meat.
- Remove from the refrigerator and cook as desired.
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Prep Time: 15 minutes Cook Time: 0 minutes
| | Ingredients | - | | 2 teaspoons salt |
- | | 1 1/2 teaspoons pepper |
- | | 1 1/2 teaspoons garlic powder |
- | | 1 1/2 teaspoons olive oil |
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