 | | Directions |
- Mix together flour, baking powder, sugar, cream of tartar, and salt in large bowl.
- Add shortening, cut in with pastry blender. Mix in milk, knead gently.
- Drop by spoonfuls on greased cookie sheet or roll out on floured surface and cut out biscuits with cookie cutter.
- Bake 450 degrees F. for 10-12 minutes.
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Prep Time: 15 minutes
Cook Time: 12 minutes
Container: Baking sheet
Servings: 12
|  | | Ingredients | | - | | 2 cups flour |
| - | | 3 teaspoons baking powder |
| - | | 1 tablespoon sugar |
| - | | 1/2 teaspoon cream of tartar |
| - | | 1/2 teaspoon salt |
| - | | 1/2 cup shortening |
| - | | 2/3 cup milk |
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