| Directions | Mix all of the ingredients together. Pour in cast iron skillet in which about 2 T. butter has been melted. Bake at 375° until golden brown. |
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Ingredients | - |  | 1 1/2 cups self-rising corn meal |
- |  | 2 Eggs |
- |  | 1/4 cup Oil |
- |  | 1/4 cup chopped onions |
- |  | 1/4 cup shredded cheddar cheese |
- |  | 1 cup buttermilk |
- |  | 1/2 cup cream style corn |
- |  | 1 tablespoon sugar |
- |  | 1 1/2 cups chopped hot pepper |
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