| Directions | Combine cornmeal, flour & salt. Add shortening & scalded milk. Mix well. Drop by teaspoon into hot melted shortening or lard & fry until golden brown. |
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Ingredients | - |  | 1 cup cornmeal |
- |  | 1/2 cup flour |
- |  | 1 teaspoon Salt |
- |  | 1 teaspoon shortening (melted) |
- |  | 1 cup scalded milk |
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