| Directions | Preheat oven to 350°. Spray an 11x15 pan with non stick cooking spray. Mix all ingredients together. Pour into prepared pan. Bake for 45 minutes. |
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Servings: 12
|  | Ingredients | - |  | 3 boxes Jiffy cornbread mix |
- |  | 2 sticks butter, soft |
- |  | 16 ounces sour cream |
- |  | 1 can creamed corn (16 ounce can) |
- |  | 16 ounces whole kernel corn, drained |
- |  | 4 eggs |
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