| Directions | - Mix all ingredients in large plastic bag. Add turkey and turn bag to coat.
- Marinade in refrigerator overnight.
- Grill 6-8 minutes per side.
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Prep Time: 10 minutes Cook Time: 15 minutes Container: large resealable plastic bag Servings: 4
| | Ingredients | - | | 1/4 cup soy sauce |
- | | 1/4 cup olive oil |
- | | 1/4 cup sherry cooking wine |
- | | 2 tablespoons lemon juice |
- | | 2 tablespoons onion, chopped |
- | | 1/4 teaspoon ginger, powdered |
- | | 4 turkey tenderloins |
- | | pepper to taste |
- | | dash of seasoning salt |
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