Nutty Banana Bread - Recipe

Whether you like it with the nuts or not, this quick bread is sure to please. The nuts add texture to this moist banana bread. Serve it as it is or top it off with a little pat of butter.

view recipe online: https://www.recipetips.com/recipe-cards/t--30659/nutty-banana-bread.asp

Directions

Preheat oven to 350°.

Mix together shortening, sugar and eggs.

Add the mashed bananas and sour milk. Mix well and then add flour, salt, baking powder and soda. Mix well again and then add your favorite chopped nuts, if desired.

Pour contents, 1/2 in each, into 2 greased and floured loaf pans. Let stand 20 minutes. Bake in oven 45-60 minutes at 350°.

Prep Time: 15 minutes
Cook Time: 1 hour
Container: 2 9x5-inch loaf pans

Ingredients
-		1/2 cup shortening
-		2 eggs, beaten
-		1 cup sugar
-		1 cup bananas, mashed
-		1 1/2 tablespoons sour milk
-		2 cups flour
-		1/4 teaspoon salt
-		1 teaspoon baking powder
-		1/2 teaspoon soda
-		1 cup nuts, chopped (optional)