Mix Bisquick, milk, and cheese. Drop by spoonfuls onto baking sheet, and bake at 450° for 8-10 minutes or until golden brown. Remove from oven, and brush tops with melted butter and garlic salt. Serve warm.
Ingredients
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2 cups Bisquick
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2/3 cup milk
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1/2 cup shredded cheddar cheese
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1/2 cup melted butter
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1/4 teaspoon garlic salt
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