Banana Bread with Streusel Topping - Recipe

Moist banana bread made even better with a streusel topping made with brown sugar, cinnamon and butter. You'll never want to make your normal banana bread again.

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Banana Bread with Streusel Topping Recipe

Directions

In a large bowl, combine flour, baking soda and salt.

In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.

Stir banana mixture into flour mixture; stir just to moisten. Pour batter into a greased loaf pan.

Mix streusel ingredients together and sprinkle on top of batter.

Bake at 350Â° for 55-60 minutes, until a toothpick inserted into center of the loaf comes out clean.

Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

Prep Time: 15 minutes
Cook Time: 1 hour
Servings: 10

Ingredients
-		2 cups flour
-		1 teaspoon baking soda
-		1/4 teaspoon salt
-		1/2 cup butter
-		3/4 cup brown sugar
-		2 eggs
-		2 1/3 cups bananas, mashed
-		TOPPING:
-		1/3 cup brown sugar
-		1/8 cup flour
-		1/8 teaspoon cinnamon
-		1 tablespoon butter, melted