| Directions | Bring the above to a boil and cook until it thickens. Pour over rolls (enough for 12 brown and serve dinner rolls). Bake at 350 until rolls are golden brown. |
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Ingredients | - |  | 1/4 pound butter (1 stick) |
- |  | 1 1/2 cups sugar |
- |  | 3 tablespoons milk |
- |  | 1 teaspoon vanilla |
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