| Directions | Bring the above to a boil and cook until it thickens. Pour over rolls (enough for 12 brown and serve dinner rolls). Bake at 350 until rolls are golden brown. |
|
|
Ingredients | - | | 1/4 pound butter (1 stick) |
- | | 1 1/2 cups sugar |
- | | 3 tablespoons milk |
- | | 1 teaspoon vanilla |
|
| |