| Directions | Sift dry ingredients. Work in shortening. Add enough milk to moisten. Roll out and cut with cutter. Bake till brown on top. Oven temp. 400° |
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Ingredients | - |  | 4 cups flour |
- |  | 4 teaspoons bakewell cream |
- |  | 2 teaspoons Baking Soda |
- |  | 1 teaspoon Salt |
- |  | 1/2 cup shortening |
- |  | milk to moisten |
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