| Preheat oven to 450°. Stir together the biscuit mix, cheddar cheese and milk until a soft dough forms. Beat with a wooden spoon for about 30 seconds. Spoon onto a greased cookie sheet and smooth down tops to prevent hard points from forming. Bake 8-10 minutes, until tops are brown. While biscuits are baking, melt the butter in a pan and stir in garlic powder. Once the biscuits are done brush the tops with the butter mixture. | 
