 | | Directions |
- Heat tortillas in the microwave for 30 seconds.
- Wrap them in foil and place in a 200 degrees F oven to keep them warm.
- Use leftover turkey from the holidays and cut into strips.
- Reheat the turkey in the microwave or oven until warmed through.
- Place turkey strips into warmed tortillas.
- Top with shredded cheese and fold in half to form a taco.
- Serve with lime wedges, sour cream and salsa of choice.
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Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 6
|  | | Ingredients | | - | | 8 10 inch corn tortillas |
| - | | 1 1/2 pounds leftover turkey, cut into strips |
| - | | shredded cheese of choice |
| - | | sour cream |
| - | | salsa |
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