Monkey Bread from Biscuits - Recipe

No frozen bread dough or rising overnight is needed for this sweet bread. Refrigerated biscuits are the answer to a quick sweet breakfast.

view recipe online: https://www.recipetips.com/recipe-cards/t--28163/monkey-bread-from-biscuits.asp

Directions

Heat oven to 350°.

Cut biscuits into quarters.

Mix sugar and cinnamon in a bowl. Roll biscuit pieces in sugar mixture. Place in greased Bundt pan. Pour melted butter over the top.

Bake for 15-20 minutes.

Invert pan on plate. Serve warm. Pulls apart easily.

Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 12

Ingredients
-		2 tubes refrigerator biscuits
-		3/4 cup sugar
-		2 teaspoons cinnamon
-		1/4 cup butter, melted