 | | Directions |
- Slice baguette into 1/4-1/2 inch slices.
- Place on baking sheet.
- Drizzle with lemon olive oil.
- Place under a low temp broiler for 3-5 minutes, just until lightly browned.
- Place a small slice of blue cheese on each baguette. It will melt slightly.
- Drizzle 1-2 teaspoons of honey on each.
- Serve warm or at room temperature.
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Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 10
|  | | Ingredients | | - | | 1 baguette or small sour dough baguette |
| - | | 1/4 cup lemon olive oil |
| - | | 1/2 cup blue cheese, sliced or crumbled |
| - | | 1/2 cup honey |
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