 | | Directions |
- Preheat oven to 350° F.
- Lightly grease the baking pan and set aside.
- Mix the butter, sugar and brown sugar together with a mixer until creamy.
- Add the egg, peanut butter, soda, salt, vanilla, and flour. Blend until all ingredients are evenly distributed.
- Add the oatmeal and mix just until it is evenly distributed.
- Scrape the mixture into the greased baking pan and pat the bars until they are spread evenly into the bottom.
- Place in the preheated oven and bake for 20 to 25 minutes.
- Remove from the oven and sprinkle chocolate chips over the bars while they are still hot.
- Allow the chips to sit for 5 to 10 minutes and then spread evenly over the top of the bars.
- Allow to cool and then cut into bars.
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Prep Time: 45 minutes
Container: 9
Servings: 24
|  | | Ingredients | | - | | 1/2 cup butter or margarine |
| - | | 1/2 cup sugar |
| - | | 1/2 cup brown sugar |
| - | | 1 egg |
| - | | 1/3 cup peanut butter, creamy |
| - | | 1/2 teaspoon baking soda |
| - | | 1/4 teaspoon salt |
| - | | 1/2 teaspoon vanilla |
| - | | 1 cup flour |
| - | | 1 cup oatmeal |
| - | | 1 package milk chocolate or semi-sweet chips, 12 oz. |
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