 | | Directions |
- Place blueberries in a greased deep baking dish. Sprinkle them with lemon juice and granulated sugar.
- In a separate bowl, combine flour, brown sugar, cinnamon, and oats. Cut in butter until mixture is evenly blended and crumbly.
- Spread mixture on blueberries and bake at 375° F. for 40-45 minutes.
- Serve warm.
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Prep Time: 10 minutes
Cook Time: 45 minutes
Servings: 6
|  | | Ingredients | | - | | 4 cups blueberries, washed |
| - | | 1 tablespoon lemon juice |
| - | | 1/3 cup granulated sugar |
| - | | 1/3 cup flour |
| - | | 1/3 cup packed brown sugar |
| - | | 1/2 teaspoon cinnamon |
| - | | 3/4 cup quick cooking rolled oats |
| - | | 4 tablespoons soft butter |
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