| Directions | Combine crab, cream cheese, Worcestershire and garlic powder. Shape into a ball. Cover with cocktail sauce and chill. Serve with crackers. |
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Ingredients | - | | 1 package cream cheese, softened (8 oz pkg) |
- | | 1 can lump crab meat (6 1/2 ounce can) |
- | | Dash Worcestershire |
- | | Dash garlic powder |
- | | Cocktail sauce |
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