Mix well, spread on platter in shape of pizza crust. Spread about 1/2 bottle of chili sauce over mixture. Drain crab meat and arrange over sauce. Sprinkle chopped green onions over meat. Serve with crackers. Refrigerate.
Ingredients
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12 ounces cream cheese
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2 tablespoons Worcestershire sauce
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1 tablespoon lemon juice
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3 tablespoons mayonnaise
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1/2 onion, diced (small)
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Dash of garlic
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3 drops tabasco
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