 | Directions |
- In a small mixing bowl, combine 1 package of instant pistachio pudding mix and 2 cups of cold milk. Whisk for two minutes until the pudding is starting to set. Pour this mixture into a prepared graham cracker crust.
- Top with whipped cream or non-dairy whipped topping. Garnish with grated chocolate, chocolate curls, cherries, or whatever you desire.
- Chill for at least two hours before serving.
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Prep Time: 10 minutes Cook Time: 0 minutes
|  | Ingredients | - |  | 1 prepared graham cracker crust |
- |  | 1 package pistachio instant pudding mix |
- |  | 2 cups cold milk |
- |  | 8 ounces whipping cream or non-dairy whipped topping |
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