 | | Directions |
- Combine butter, sugar, and eggs in a medium saucepan. Cook to a rolling boil, remove from heat and allow to cool.
- When mixture has cooled, add the graham cracker crumbs, coconut, vanilla, and marshmallows. Stir until ingredients are well mixed.
- Press into a 9" x 9" or 7" x 10" pan. Cut into small squares and serve.
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Prep Time: 20 minutes
Cook Time: 10 minutes
Servings: 25
|  | | Ingredients | | - | | 3/4 cup butter or margarine |
| - | | 1 cup sugar |
| - | | 2 eggs, beaten |
| - | | 2 cups graham cracker crumbs |
| - | | 1/2 cup coconut |
| - | | 1 teaspoon vanilla |
| - | | 2 1/2 cups minature marshmallows |
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