Put crackers in a large bowl. Mix the rest of the ingredients in another bowl. Pour over crackers and mix well. Place in a shallow pan or cookie sheet and bake for 1 hour at 200°. Stir every 15 minutes.
Ingredients
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2 packages oyster Crackers
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1 1/2 cups vegetable oil
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1 tablespoon dill weed
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1 teaspoon lemon pepper
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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1 package Hidden Valley dressing mix
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