| Directions | Mix or beat cream cheese, sour cream and mayo until smooth. Then stir in celery and crab. Chill in refrigerator at least 1 hour. Serve with crackers. |
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Prep Time: 5 minutes Cook Time: 0 minutes
|  | Ingredients | - |  | 8 ounces cream cheese, softened |
- |  | 1/2 cup mayonnaise |
- |  | 1/2 cup sour cream |
- |  | 2 stalks celery, finely diced |
- |  | 1 pound imitation crab, cut into bite sized pieces |
- |  | 1 box crackers |
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