 | | Directions |
- Arrange greens on a plate (chilled, if you wish): 1 large or several small leaves ( lettuce, spinach, kale, chard, etc). Put cottage cheese on the greens.
- Scatter your choice of fresh fruit and/or vegetables around the mound of cheese in an attractive arrangement.
- Sprinkle paprika and/or turmeric, if using, over the cottage cheese. Garnish with edible flowers or fresh herbs, if you wish. Good served with a slice of crusty bread, crisp crackers, or a chunk of corn bread.
|
|
|
Prep Time: 10 minutes
Cook Time: 0 minutes
Servings: 1
Serving Size: ounce
|  | | Ingredients | | - | | 1 large or several small leaves of any kind of greens |
| - | | 3/4 cup cottage cheese |
| - | | 1 cup cut up assorted fruits and/or vegetables |
| - | | 1 pinch paprika and/or turmeric (optional) |
| - | | edible flowers or fresh herbs for garnish (optional) |
| |
| |
