Preheat broiler. Cook and crumble sausage in medium skillet until browned. Drain on paper towels. Transfer sausage to small bowl; stir in cheese, sour cream, mayo, green onions and Worcestershire sauce. Cut crust from bread. Cut each slice in quarters. Spread 1 teaspoon of mixture onto each square. Arrange squares on baking sheet. Place under hot broiler until cheese melts. |