| Directions | Wrap each mushroom with a piece of bacon; secure with a toothpick. Grill, uncovered, over indirect medium heat for 10-15 minutes while turning and basting with BBQ sauce. |
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Ingredients | - |  | 24 fresh mushrooms (medium) |
- |  | 12 slices bacon |
- |  | 1 cup barbecue sauce |
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