Recipes - print - Knorr Classic Spinach Dip

Knorr Classic Spinach Dip - Recipe

Spinach dip with water chestnuts for a little added crunch. Perfect to serve with crackers, bread or bagel pieces, and chips.
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Knorr Classic Spinach Dip Recipe
Directions
  • Squeeze spinach until dry. In medium bowl stir together spinach, sour cream, mayonnaise, soup mix, water chestnuts and green onions.
  • Cover and refrigerate 2 hours.
  • Serve with crackers, pumpernickel bread or rye bread.
  • Makes 3 cups.
 
 
Ingredients
-1 package frozen chopped spinach, thawed (10 ounce pkg)
-1 1/2 cups dairy sour cream
-1 cup Hellmans Mayonnaise
-1 package Knorr vegetable soup mix
-1 can water chestnuts, finely chopped (8 ounce can)
-3 green onions, finely chopped
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