| Directions | Combine all ingredients in blender until smooth. Store in fridge fro up to one month. Shake or stir before serving. |
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Ingredients | - | | 1 3/4 cups Irish Whiskey |
- | | 1 can sweetened condensed milk (not evaporated) (14 ounce can) |
- | | 1 cup Whipping Cream |
- | | 4 eggs |
- | | 2 tablespoons chocolate syrup |
- | | 2 teaspoons instant coffee |
- | | 1 teaspoon vanilla extract |
- | | 1/2 teaspoon almond extract |
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