 | Directions |
- In a jar, combine all ingredients and whisk together until thoroughly blended. Chill until ready to serve.
- Add dressing to salad and serve immediately.
|
|
|
Prep Time: 5 minutes Container: jar with tight fitting lid Servings: 4
|  | Ingredients | - |  | 2 tablespoons lemon juice, fresh |
- |  | 1 clove garlic, minced |
- |  | 1/4 teaspoon salt |
- |  | 1/4 teaspoon black pepper, freshly ground |
- |  | 1 teaspoon (to 2 teaspoons) oregano leaves, fresh, minced |
- |  | 1/3 cup extra virgin olive oil |
|
|  |