| Directions |
- SAUCE: In a sauce pan, melt butter, add cream and sugar, stir until blended. Bring to a boil, stirring constantly.
- Remove from heat and add rum flavoring. Serve sauce warm.
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Prep Time: 5 minutes Cook Time: 5 minutes
| | Ingredients | - | | SAUCE: |
- | | 1/2 teaspoon rum flavoring |
- | | 1/2 cup butter |
- | | 1 cup sugar |
- | | 1/2 cup cream (may use milk) |
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