Recipes - print - Banana and Pineapple Licuado

Banana and Pineapple Licuado - Recipe

A blended fruit drink popular and traditional in Mexico and throughout Latin American countries. Typically made with milk, fresh or frozen fruits and granulated sugar or honey.
view recipe online: https://www.recipetips.com/recipe-cards/t--1851/banana-and-pineapple-licuado.asp
Directions
  • Juice tangerines and pour juice into blender or food processor. Add all ingredients except the ice, process until smooth.
  • Add 4-5 ice cubes, process until ice is crushed. Add 4-5 more ice cubes, process until ice is crushed. Pour into a pitcher and stir.
  • Serve over ice in a short glass and garnish with a slice of pineapple or tangerine if desired.
 
 
Prep Time: 20 minutes
Cook Time: 0 minutes
Container: short glass
Servings: 6
Ingredients
-5 tangerines, chilled
-1 banana, peeled and sliced
-1 cup pineapple, cubed & chilled
-1 cup milk
-2 tablespoons to 3 tablespoons lemon juice, adjust to taste
-1 teaspoon honey, adjust to taste
- ice cubes