| | Directions | | Place the tomatoes in water and bring water to a boil. Boil the tomatoes for 3 minutes; remove from water and place in ice water. Peel the skin off the boiled tomatoes. Add all ingredients to a blender and process. |
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| Ingredients | | - |  | 5 Roma tomatoes |
| - | | 1 onion, chopped |
| - | | 1 stalk celery, chopped |
| - | | 1/4 cup cilantro |
| - | | 1 teaspoon salt |
| - | | 1 tablespoon pepper |
| - | | 2 jalapenos, chopped |
| - | | 1 tablespoon garlic |
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