| Directions | Mix all ingredients together thoroughly. Ready to eat immediately, but tastes best after setting about an hour to let spices mingle. |
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Prep Time: 10 minutes Cook Time: 0 minutes
| | Ingredients | - | | 1 cup sour cream |
- | | 1 cup mayonnaise |
- | | 1 tablespoon dill weed |
- | | 1 teaspoon parsley flakes |
- | | 1 teaspoon seasoned salt |
- | | 1 teaspoon Accent (optional) |
- | | 1 teaspoon minced onion |
- | | 1 dash garlic powder |
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