 | | Directions |
- Preheat the oven to 350 degrees F.
- Prepare the baking pan with cooking spray.
- In a large mixing bowl, cream the butter or margarine with the sugar; then beat in the eggs.
- Blend in the melted chocolate.
- Stir in the flour and salt.
- Spread the mixture in prepared pan.
- Bake 20 to 25 minutes or until just barely set in the middle. Do not over bake. Cool on a rack; then cut and serve.
|
|
|
Prep Time: 15 minutes
Cook Time: 30 minutes
Container: 8
Servings: 12
Serving Size: 1 piece
|  | | Ingredients | | - | | 1/2 cup butter or margarine, softened |
| - | | 1 cup white sugar |
| - | | 1 teaspoon vanilla |
| - | | 2 large eggs |
| - | | 2 ounces unsweetened chocolate, pre-melted |
| - | | 1/4 teaspoon salt |
| - | | 1/2 cup all-purpose flour |
| |
| |
