| Directions | Blend cream cheese, onion, ketchup and horseradish until well mixed. Fold in salmon and mix well. Serve with Pepperidge Farms Sesame Snack sticks. |
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Ingredients | - |  | 8 ounces cream cheese, softened |
- |  | 2 teaspoons green onion, chopped |
- |  | 2 teaspoons ketchup or chili sauce |
- |  | 1 teaspoon horseradish |
- |  | 1 can salmon, drained and flaked (7 1/2 ounce can) |
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