 | | Directions |
- Mix first 6 ingredients together. Rub on both sides of ribs. Let sit for 30 minutes.
- Place ribs on a rack in the bottom of the roasting pan; add about 1/4 inch of water to the pan.
- Cover tightly with foil and bake in the oven at 300° F. for 2 to 2 1/2 hours or until tender.
- Remove from the oven and finish on the grill. Grill on medium for a few minutes on each side to lightly char the surface.
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Prep Time: 10 minutes
Cook Time: 2 hours
Container: Roasting pan with roasting rack
|  | | Ingredients | | - | | 4 teaspoons garlic salt |
| - | | 2 teaspoons salt |
| - | | 2 teaspoons pepper |
| - | | 1 teaspoon cumin |
| - | | 1 teaspoon paprika |
| - | | 1 teaspoon onion salt |
| - | | 1 package ribs (full rack) |
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