 | | Directions |
- Preheat the oven to 350° F. Grease the bottom and sides of a 9 x 13 baking pan.
- Cream together the butter, peanut butter, sugar, and brown sugar in a large mixing bowl. Beat in the eggs one at a time; beat well after each.
- Add the flour, baking powder, salt, and vanilla; beat until well mixed.
- Stir in the peanut butter and chocolate chips; pour into the prepared baking pan.
- Bake in the preheated oven for 45 minutes or until a toothpick poked in the middle comes out clean.
- Cool and cut into bars.
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Prep Time: 20 minutes
Cook Time: 45 minutes
Servings: 24
|  | | Ingredients | | - | | 2/3 cup butter, softened |
| - | | 2/3 cup peanut butter |
| - | | 1 cup sugar |
| - | | 1 cup brown sugar |
| - | | 4 eggs |
| - | | 2 cups flour |
| - | | 2 teaspoons baking powder |
| - | | 1/2 teaspoon salt |
| - | | 2 teaspoons vanilla |
| - | | 1 cup peanut butter chips |
| - | | 1 cup chocolate chips |
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