 | | Directions |
- Preheat oven to 400 degrees F.
- Combine the flour, sugar, baking powder, cinnamon, and salt in a large bowl.
- In a separate bowl, whisk the egg, milk, butter, and honey together.
- Add egg and milk mixture to the dry ingredients; stir just enough to moisten the dry ingredients.
- Grease muffin cups or line with paper muffin cups. Fill cups three-fourths full with batter.
- Bake in preheated oven for 12 to 15 minutes or until a toothpick poked in the center comes out clean.
- Remove from the muffin tin and serve while warm.
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Prep Time: 20 minutes
Cook Time: 15 minutes
Container: Muffin tin
Servings: 12
|  | | Ingredients | | - | | 2 cups flour |
| - | | 1/2 cup sugar |
| - | | 3 teaspoons baking powder |
| - | | 1 teaspoon cinnamon |
| - | | 1/2 teaspoon salt |
| - | | 1 egg |
| - | | 1 cup milk |
| - | | 1/4 cup butter, melted |
| - | | 1/4 cup honey |
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