 | | Directions |
- Divide the ground beef into 6 even portions. Form into 6 rectangle-shaped steaks.
- Sprinkle on side with your favorite steak seasoning. Salt and pepper to taste.
- Place on a preheated grill or in a preheated frying pan. Cook until nicely browned on one side. Flip over and cook on the other side until the steak is to your desired doneness.
- Remove from the heat and serve with a side salad and a fresh vegetable for simple meal that is full of flavor.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 6
|  | | Ingredients | | - | | 2 pounds ground beef |
| - | | steak seasoning |
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