Recipes - print - Mexi Corn Dip

Mexi Corn Dip - Recipe

This surprisingly addictive will have you grinning with how simple it is to make. Great served with tortilla chips or crackers, you won't be able to keep your hands out of the bowl!
view recipe online: https://www.recipetips.com/recipe-cards/t--160874/mexi-corn-dip.asp
Mexi Corn Dip Recipe
Directions
In a large serving bowl, stir together the corn, mayonnaise, sour cream, green onions, cilantro, Cheddar cheese and lime juice.

Season with cumin, cayenne pepper, and salt. Stir to blend in seasonings, then refrigerate until chilled before serving.

 
 
Prep Time: 10 minutes
Cook Time: 0 minutes
Ingredients
-3 cans Mexican-style corn, drained (11 oz cans)
-1 cup mayonnaise
-2 cups sour cream
-4 green onions, chopped
-1/2 cup cilantro, chopped
-2 cups Cheddar cheese, shredded
-1 teaspoon lime juice
-1 teaspoon cumin
-1 pinch cayenne pepper
-1/4 teaspoon salt