Recipes - print - Fresh Fruit Plate

Fresh Fruit Plate - Recipe

Add some summer freshness with a plate of scrumptious, juicy fruit. Sometimes that is all you need as an accompaniment to a nice grilled steak or burger. The nice thing about a plate of fresh fruit is that it makes a great addtion to most any meal.
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Fresh Fruit Plate Recipe
Directions
  • Clean all the seeds from the melons. Cut melons into chunks.
  • Peel kiwi and cut crosswise into slices.
  • Go through blueberries and discard blemished or damaged berries. Gently rinse with cold water and pat dry with a paper towel.
  • Arrange the different fruit on the plate in sections so that they remains separated. If desired, distribute a few blueberries throughout the plate for color contrast.
  • If not ready to serve immediately, store in the refrigerator to keep chilled until ready to serve.
  • When serving, refill plate as needed.
 
 
Prep Time: 45 minutes
Container: Large platter
Ingredients
-1 watermelon
-2 cantaloupe
-4 kiwis
-1 pint blueberries