Layered Jell-O and Banana Salad - Recipe

Layered with Jell-O, bananas, and whipped topping, this recipe is super easy to make and one that the whole family will enjoy. A simple salad that will go with any meal.

view recipe online: https://www.recipetips.com/recipe-cards/t--160823/slow-cooker-vegetable-soup.asp

Directions

Make Jell-O according to the package directions and pour into the serving bowl. Refrigerate until fairly firm.
Cut two bananas into approximately 1/8 inch thick slices. Layer the slices over the top of the Jell-O. You should have at least two layers of bananas.
Spread whipped topping over the layer of bananas. Make the whipped topping layer approximately 1 inch thick or maybe a little less. It should not take a full 8 oz. container of whipped topping.
Refrigerate until ready to serve.

Note: We like to make this with cherry or strawberry Jell-O but you can use any flavor you would like.

Prep Time: 15 minutes
Container: Serving Bowl
Servings: 6

Ingredients
-		1 package Jell-O, favorite flavor - small pkg.
-		2 bananas
-		Whipped topping - less than 8 oz. container