| Directions | Layer everything together into an oven proof casserole dish, 2 layers of each ingredient. Top with additional grated cheese. Bake at 350 for approximately 30 minutes or until bubbling hot. |
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Ingredients | - |  | 2 cans chunk light tuna, drained |
- |  | 1 package egg noodles, cooked and drained (12 ounce package) |
- |  | 1 can cream of mushroom soup (small can) |
- |  | 1 can tomato sauce (8 oz. can) |
- |  | 8 ounces grated cheddar cheese |
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