![Sliced Oven Baked Potatoes Recipe](https://files.recipetips.com/images/recipe/vegetables/sliced_oven_baked_potatoes.jpg) | Directions |
- Heat oven to 425 degrees F.
- Peel the potatoes and cut into 1/4 to 3/8 inch slices, being careful not to cut completely through the bottom of the potato.
- Place potatoes in a 13 x 9 x 2 baking pan. Brush each potato with butter and sprinkle with salt.
- Bake 40 to 45 minutes or until tender and golden brown, basting occasionally with butter.
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Prep Time: 30 minutes Cook Time: 45 minutes
| ![](https://files.recipetips.com/images/spacer.gif) | Ingredients | - | ![](https://files.recipetips.com/images/spacer.gif) | 8 baking potatoes peeled |
- | ![](https://files.recipetips.com/images/spacer.gif) | Salt |
- | ![](https://files.recipetips.com/images/spacer.gif) | 1/2 cup melted butter or margarine |
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