| | Directions | | Melt one-half stick of butter on bottom of 13x9" pan. Layer zucchinis, squash, onion rings and tomatoes. Top with oregano, salt, pepper and Parmesan cheese. Bake, covered, at 350° for 50 minutes and then uncovered for 10 minutes longer. If the pan is filled high, bake even longer. |
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| Ingredients | | - |  | 1/2 stick butter |
| - | | 2 zucchinis, sliced (medium) |
| - | | 2 squash, sliced (medium) |
| - | | 1 onion, cut into rings (large) |
| - | | 2 tomatoes, sliced (medium) |
| - | | 1 teaspoon oregano |
| - | | Salt, to taste |
| - | | Pepper, to taste |
| - | | 3/4 cup Parmesan Cheese |
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