| Directions | Put hash browns in an extra large Pyrex. Pour heavy whipping cream on top. Dot with butter patties. Sprinkle seasoning salt on top. Bake at 375° for 45 minutes to 1 hour uncovered. |
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Ingredients | - |  | 2 bags Ore Ida Hash Browns (Southern Style Cubed) |
- |  | 2 pts. heavy whipping cream |
- |  | butter |
- |  | seasoning salt |
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