Gourmet Scalloped Potatoes - Recipe

Rich and delicious, these scalloped potatoes make a perfect side for any of your family meals. A nice side to chicken, fish, ham, beef, pork, or your favorite burger.

view recipe online: https://www.recipetips.com/recipe-cards/t--160021/homemade-chili.asp

Directions

Boil potatoes with skins on until barely tender. Cool overnight or several hrs.
Use a food processor or hand slicer to cut potatoes into thin slices (do not need to peel potatoes). Place in a buttered baking dish or pan (9x13).
Heat half and half, butter, and salt (do not boil); pour over potatoes.
Top with cheese. Bake 1 hr. at 350 degrees F.

Prep Time: 45 minutes
Cook Time: 1 hour
Container: 9 x 13 baking dish or pan

Ingredients
-		8 or 9 medium potatoes
-		1 stick butter
-		1 pint half and half
-		2 teaspoons salt
-		1 cup shredded sharp cheddar cheese
-		1/2 cup Parmesan cheese