| | Directions | | Mix the above ingredients. Using heaping tablespoons, fill the mushroom caps. Place mushrooms in a pan. Pour 4 T. olive oil over the mushrooms. Bake for 20-25 minutes at 350°. |
|
|
| Ingredients | | - |  | 1 pound large mushrooms (clean, remove stems, and chop) |
| - | | 3 tablespoons Parmesan cheese |
| - | | 1 clove chopped garlic |
| - | | 1 onion, chopped (small) |
| - | | 1 cup bread crumbs |
| - | | 1 tablespoon chopped parsley |
| - | | 2 tablespoons melted butter |
| - | | Salt and pepper |
| |
| |
