Brussel Sprouts with Onion and Bacon - Recipe

Brussel sprouts are becoming more and more common and served any night of the week, not just special occasions. Try this recipe if your still a little scared of this leafy vegetable.

view recipe online: https://www.recipetips.com/recipe-cards/t--159846/fresh-apple-muffins.asp

Brussel Sprouts with Onion and Bacon Recipe

Directions

In a heavy bottomed pot over medium heat, fry the bacon until crisp. Remove bacon.

SautÃ© the onion and garlic in bacon grease over low heat until soft, about 3 minutes.

Add the brussel sprouts and stir them around so they are covered with the bacon grease. Add the broth and cook over low heat about 12-15 minutes.

Stir in the butter and reserved bacon just before serving.

Prep Time: 5 minutes
Cook Time: 20 minutes

Ingredients
-		1/2 pound bacon
-		1 cup onions, diced
-		2 cloves garlic. minced
-		2 pounds brussel sprouts, trimmed, halved
-		2 cups chicken broth
-		4 tablespoons butter